Let's Cook

Creamy Oreo Milkshake

Cuisine

American

Course

Drinks/Cocktails

Servings

2 People

Difficulty

Easy

Cooking Time 

0 min

Total Time

5 min

Cookies and cream, blended to dreamy perfection.  This indulgent milkshake blends vanilla ice cream with Oreo cookies and a splash of milk for a thick, creamy treat that hits all the nostalgic dessert notes.

Ingredients

  • 2 cups vanilla ice cream
  • ½ cup milk (adjust for thickness)
  • 6 Oreo cookies – crushed
  • ½ tsp vanilla extract
  • Whipped cream – for topping
  • 1 Oreo cookie – crushed (for garnish)

Instructions

  1. Add to blender. Scoop 2 cups vanilla ice cream into your blender. Pour in ½ cup milk and ½ tsp vanilla extract.
  2. Toss in the cookies. Break up 6 Oreo cookies and toss them in. Blend until smooth and creamy.
  3. Adjust the thickness. Want it thicker? Add more ice cream. Too thick? Splash in a little more milk.
  4. Serve it up. Pour into chilled glasses. Top with a generous swirl of whipped cream and a sprinkle of crushed Oreos.
  5. Optional extra: Drizzle chocolate syrup inside the glass before pouring for a fancy café-style touch.

Cooking Moments

Tips & Variations

💡 No blender? Soften ice cream and mix everything by hand with a whisk or spoon.
🌿 Vegan version: Use non-dairy ice cream, almond or oat milk, and vegan-friendly sandwich cookies.
🍫 Extra rich: Add a spoon of chocolate syrup or a scoop of chocolate ice cream.

The Chefta

Fonder & Ceo

Chefta’s Notes

📖 This was my go-to reward after exams as a kid—cold, creamy, and packed with cookie goodness. It’s simple comfort in a glass.

Nutritions

Calories

390 kcal

Carbohydrates

45 mg

Sugar

30 g

Alcohol 

0 %

Pairing & Serving Suggestions

Shop the Essentials for This Dish

Related Recipes